Slow Cooker Revolution: One Test Kitchen. 30 Slow Cookers. 200 Amazing Recipes.
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The 200 recipes in this family-friendly collection deliver a revolution in slow cooking like only America’s Test Kitchen can!
Who doesn’t like the idea of throwing ingredients into a slow cooker and coming back hours later to a finished meal? Too bad most slow cooker recipes deliver mediocre results you’d rather forget than fix again. A team of ten test cooks at America’s Test Kitchen spent a year developing recipes, and what they discovered will change the way you use your slow cooker.
Did you know that onions garlic, and spices should be bloomed in the microwave for five minutes before they go into the slow cooker? This simple step intensifies their flavor and requires no extra work. Did you know that a little soy sauce mixed with tomato paste adds meaty flavors to almost any stew and can often replace the tedious step of browning the meat? And do you know the secret to a moist slow-cooker chicken? Start the bird upside down to protect the delicate white meat from drying out.
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ASIN : 1933615699
Publisher : America’s Test Kitchen; Illustrated edition (February 15, 2011)
Language : English
Paperback : 336 pages
ISBN-10 : 9781933615691
ISBN-13 : 978-1933615691
Item Weight : 2 pounds
Dimensions : 7.63 x 0.85 x 9.19 inches
Customers say
Customers find the cookbook’s recipes delicious with lots of variety, and appreciate that the steps are simple and clear. Moreover, the book provides great tips and is worth the money, with beautiful presentation featuring excellent illustrations and gorgeous color photography. Additionally, customers value the nutritional content, with one noting it makes great meals for family dinners. However, the ingredient list receives mixed feedback – while some find them easy to find, others mention there are too many ingredients in each recipe.
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